Some of you may be wondering what has happened to my garlic farming since the move.
The French Grey Shallots are doing very well, as are most of the garlic varieties.
I will only have enough for our kitchen this season and will need to decide soon what I plan to do for the next. We do not have agricultural land here in the woods. In fact, the front yard is becoming our vegetable plot since it is the only flat land that receives enough sun for summer produce.